The ingredients you’ll need
You’ll only need a few simple ingredients to make this tasty lunch (exact measurements are included in the recipe card below):
- Water-Packed canned tuna
- Mayonnaise
- Dijon mustard
- Hot sauce
- Minced garlic
- Kosher salt and black pepper
- Chopped cilantro or parsley
If you don’t have fresh parsley or cilantro you can use dried herbs instead – try 1/2 teaspoon. Same goes for garlic – garlic powder is fine.
How to make keto tuna salad
It’s so easy! Scroll down to the recipe card for the detailed instructions. Here are the basic steps:- Drain the tuna, place in a bowl, and flake with a fork.
- Add the remaining ingredients and mix to combine.
- Serve on toasted keto bread or in a lettuce wrap.
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